Scan
The guest scans the QR code at the table and is immediately taken to the correct menu. No app or account required.
For restaurants
More peace of mind when ordering. More time for guests.
WorkTable takes care of order work when it is busy. Guests choose for themselves, while your team remains available for advice and personal service.
Ordering is instant. Payment at the table will not be possible until WorkTable activates this per company.
From table to kitchen
A short route that guests will understand automatically.
Choose
Dishes, prices, diet labels and allergens are listed in a quiet, mobile menu.
Order
The order appears with table number and comments in the restaurant overview.
Serve
Your team follows the status and leaves room for advice, guest contact and serving.
Support your team
Can also be used without changing your entire working method.
- ✓Start with a maximum of three tables
- ✓Only use a digital menu
- ✓Enable ordering during peak hours
- ✓Hold off on paying at the table first
- ✓Add a checkout link later
17,5%
Labor shortages in context
Some catering companies limit their supply to the available labor.
In the CBS Business Survey of April 2025, 17.5% of catering entrepreneurs mentioned this as a measure against staff shortages; 13.8% mentioned further automation. WorkTable does not solve a staff shortage, but it can reduce repetitive work around order taking and fulfillment.
Source: CBS, May 30, 2025